Welcome

About Us

Prime Steak & Wine

For serious steak-connoisseurs, Prime Steakhouse is a must visit. The restaurant located just one block from the St. Stephen’s Basilica in the very heart of Budapest. Catering to a diverse clientele, the spacious yet very elegant dining room makes the restaurant an ideal venue for any occasion, including business, romantic lunch or dinner, birthday celebrations, small or large parties, or family gatherings.

The restaurant features a 5 m height glass ceiling, rich chocolate brown leather seating, leather paneling, onix semi-precious bar counter and black crystal Baccarat chandeliers.

At Prime Steakhouse you will find all the classics, from French Onion soup, Caesar salad, King Prawns to the famous Hungarian dishes, like Goulash, grillled Foie Gras, to the Prime cut USDA, Omaha, Creekstone, Wagyu Filet Mignons, Rib-Eye, New York Strip, Tomahawk and Porterhouse grilled to perfection, all accompanied by fabulous sauces and sides.

Enhance your Prime Steakhouse dining experience with a hand-crafted cocktail from the full-service bar or bottle of wine from the extensive list of old and new world wines, the exquisite selection of homemade desserts and, of course, Prime’s impeccable service.

Open Map

PARKING OPTIONS

On the Sas Street
In underground garage on the St. Stephen’s Basilica Square (150 m)
Sas Street and Arany Janos Street’s corner parking lot (100 m)

Contact

HOURS OF OPERATION:
Monday-Wednesday 12-24
Thursday-Saturday 12-01
Sunday: Closed

INFORMATION, EVENT:
info@primesteakhouse.hu

RESERVATION:
reservation@primesteakhouse.hu

PAYMENT OPTIONS:
Cash, VISA, MASTERCARD, AMEX

DRESS CODE:
Smart casual

RESTAURANT MANAGER:
Mr Bela Kovacs

Reserve

For reservation, please call: +36703318666 phone number, or fill out the online booking form.
Dear Guests, we kindly inform you, that in case of an online reservation you can make your reservation only at least 3 hours before your desired arrival.
If you know you will be late, please inform us by phone, otherwise, we can only hold tables for 15 minutes.

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